Category: Food tastings

Dzūkija is a famous region for its traditions and festive dishes, where people still cook traditional dishes. Therefore, we want to end the working week with another meal idea – “Dzūkija Mushroom Rasal”. Dzūkija Mushroom Rasal is made from dried mushrooms, barley groats and onions. Did you know? Mushroom dishes are very popular in the […]

In today’s post, we would like to talk about the national dish of Dzukija – Grikine boba (babka). It is a traditional Dzuku pastry baked from buckwheat flour with all the shells. The babka was usually baked during the festive period, for honourable guests and other occasions. Did you know? Buckwheat has always grown well […]